Join as for this episode of Ditch The Box as we welcome Cynthia Davis of Sha La Cynt’s Personal Chef & Catering. Sha La Cynt’s believes in “Great Tasting Food That Makes Cynt’s” which is why they provide the highest quality ingredients to their clients. These ingredients include: Non GMO ingredients, local natural/organic produce, humanely raised meats and sustainable seafood. They promise to not only provide outstanding service, but CATER to the health of their clients. Tune-in to learn about the inner workings of Sha La Cynt’s, their vegan gourmet popcorn line and decadent vegan desserts.
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